Monday, August 24, 2009

08.19.09 Nobu

Juan, Miriam and I went to Nobu for restaurant week. We started with peach bellini martinis and then began our seven course meal. I had: seaweed and cucumber salad, sesame salad, miso soup, edemame, california roll, shrimp/vegetable tempura, and dessert. It was fabulous!

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